Sunday sauce Ribs

St-Louis pork side ribs, red wine, onions, garlic, herbs and spices, red sauce (tomato), Grana Padano.

Our  ribs are slow cooked and braised in tomato sauce, a taste of a typical sunday.

Wether you call it ragu, gravy, sunday sauce, Italian stew or just red ribs have them with our plates and pizzas or stack them with a meatball and sausage for the full experience.